凱蒂食記。台中元手：我真的太愛美食了！全台吃透透！到台中，必吃元手。超～愛日本料理的我，在那裡得到大大的滿足！喜歡元手的原因很多，第一：有別於套餐式日本料理，這裡menu是單點一顆一顆的，喜歡吃什麼才點什麼，沒有不想遇到的意外。第二：種類超級多！從冷前菜，湯，各類生魚片，新鮮握壽司，炙燒握壽司，烤魚，定食，應有盡有! 更特別的是，每次到訪都有驚喜！因為元手還會應景特別食材，例如圖中的青花魚。寫著寫著口水都快流下來了！Katherine's food diary: Taichung yuansou jap restaurant: Wanna know how much I love to eat? I could travel to Taichung just for a meal at yuansou. Why is it one of my favorite restaurant? Reason one, I prefer a la carte! I want to know what I'm expecting! I'd rather not have any unpleasant surprise! Reason two: omg! This place will satisfy everyone of every kind! Whether it's sushi, nigiri, hot Japanese plate to salad soup, just imagine any kind of jap dish you could think of. All I can say, it's one stop eating ! Ps with reasonable price!
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